How should multi-grain processing equipment be used when the temperature difference is large?

2024-03-21 15:51:29

The food processing equipment we use requires us to maintain and maintain the normal operation of the equipment in the season when the temperature difference is particularly large, if the equipment is placed outdoors, it must be idled for a few minutes when it is turned on in winter, to improve the performance of the boot, and also to improve the service life. Grain processing equipment must be operated under good lubrication conditions, otherwise the bearing will be consumed and the life will be shortened. In order to ensure the normal operation of grain equipment, we must pay attention to frequent refueling and clean up once a quarter.

In the daily maintenance of food processing equipment, we should do 1. Often check the screws in various parts, and there should be no loosening. 2. The electrical parts should pay attention to waterproof, moisture-proof, anti-corrosion and rat-proof. Ensure that the inside of the electric control box and the terminal are clean to prevent electrical failure. 3. The two heat sealer bodies should be in an open position when the machine is shut down to prevent the packaging materials from being burned.

In addition, the materials scattered around the food processing equipment should be cleaned up in time to keep the parts clean to help extend the service life. Clean the photoelectric switch luminescent head frequently to ensure its reliable operation. Also pay attention to clean the dust in the electric control box to prevent electrical faults such as short circuit or poor contact, and the electrical failure equipment can be difficult to use.